Norfolk has reported a third instance of bird flu. The government’s Animal and Plant Health Agency (APHA) confirmed the presence of highly pathogenic avian influenza at a poultry farm located in Dereham. This follows two earlier confirmed cases situated 10 miles (16km) distant in Watton. Authorities announced that all poultry at the affected location would undergo humane culling. A protection zone, extending 3km (nearly two miles), has been established surrounding the most recent detection site, complemented by a 10km (about six miles) surveillance zone. The current outbreak has led to the identification of two distinct bird flu strains across six premises within England: three in Norfolk, two in Yorkshire, and one in Cornwall. An APHA spokesperson issued a statement, advising: “All bird keepers should remain vigilant and follow stringent biosecurity measures to prevent future outbreaks.” This virus, known to impact both poultry and wild bird populations, has existed for a century, typically emerging in autumn and subsiding during spring and summer months. Transmission occurs via birds’ droppings and saliva, or through the consumption of contaminated feed and water. Between 2021 and 2023, the virus necessitated the culling of millions of infected birds. The UK Health Security Agency stated that bird flu is “primarily a disease of birds” and presents a very low risk to the general public. The Food Standards Agency also indicated that bird flu poses a very low food safety risk to humans.

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